Wine

Spicy and fresh nose with some olives, cassis and a splash of dark chocolate. The medium- to full-bodied palate is laden with powdery tannins before a savory, juicy finish. A tad saline, too.

After more than 30 years, Don Melchor has reached a solid position that enables it to face new challenges, highlighting its maturity and ability to express its own identity through Viña Don Melchor. This identity is built... Read More

Roasted herbs, olives, black plums and licorice on the nose. It’s medium- to full-bodied, with savory and spicy undertones and fleshy tannins.

The 2020 Rosso di Montalcino shows a slightly darker hue in this sunny vintage and more fruit richness. The bouquet offers ripe cherry, dark currant and soft earth sensations of flower root or potting soil. Andrea Costanti makes... Read More

I tasted two vintages of the estate red that represents the blend and the character of the place. The 2018 Reserva comes from a cooler year and is a blend of 86% Tempranillo, 6% Mazuelo, 6% Graciano and 2% Garnacha with 14.12%... Read More

This is so aromatic with blackcurrant, blackberry, graphite, iron, pine bark and orange peel. Hints of wild sage and peppermint. Seductive perfumes. Full-bodied with extremely well-integrated tannins that have great length. Elegant... Read More