Red between $50 and $75

Brooding and deeply structured, this retains a sense of focus and vibrancy, with flavors of wild berries, clove, savory anise and green peppercorn that build tension and zestiness toward medium-grained tannins. Zinfandel, Carignan... Read More

An organic blend of 40% Petit Verdot, 40% Cabernet Sauvignon and 20% Cabernet Franc, the Brancaia 2020 Ilatraia (in the bottle with the black label) shows an inky dark appearance with lots of black and purple fruit intensity.... Read More

A blend of Petit Verdot and Syrah, the 2016 Il Toro is a muscular animal that boldly exposes dark fruit, blackberry preserves, dried cherry, spice, leather and spicy cedar. The blend is unique because it pairs the volume and spicy... Read More

Quite expressive and exotic, with red plums, blackberries and iodine, as well as dried herbs and nori, quite fragrant spices and currants. The palate has a sleek, dense and long feel, with impressive fruit intensity, delivered... Read More

The 2020 D2 Proprietary Red Wine was made from 61% Merlot, 27% Cabernet Sauvignon, 8% Cabernet Franc and 4% Petit Verdot. The nose is as brilliant as always, with focused, dark red fruits, hints of black cherry skin and oak essence... Read More

The 2019 Estate Blend is comprised of 51% Syrah, 17% Mourvèdre, 14% Grenache, 7% Tempranillo, 6% Graciano, 3% Carignan and 2% Zinfandel, matured for 19 months in 31% new French oak. Opaque ruby-purple, tones of tar, cigar... Read More

Sleek and discreet, with harmonious blackberry, cumin and black tea flavors that take on structure toward refined tannins. Cabernet Sauvignon, Merlot and Cabernet Franc. Drink now through 2028.

The Ornellaia 2022 Bolgheri Rosso Le Serre Nuove dell'Ornellaia is a blend of 65% Merlot, 25% Cabernet Sauvignon and 10% Cabernet Franc that saw 15 months in barrique with one-third new oak. Following in the general Ornellaia... Read More